~ LUNCH MENU ~
open Thursday's to Sunday's at noon
Field
Greens & Blackened Tuna - 13
Yellow fin tuna with our special rub, with sweet ginger mayo atop a fresh selection
of lettuces
Chicken & Spinach
Salad - 13
Grilled chicken, mandarin oranges, goat cheese, toasted almonds with
a Honey's mustard vinaigrette
Chicken
or Seafood Caesar - 14
Romaine hearts with our house Caesar dressing topped with grilled chicken or
sauteed scallops & prawns
Soup & Salad
- 9
Our chef's daily creation with a side salad of fresh field greens~ with Caesar
11
Torpedo
Prawns & Salad - 10
4 giant prawns coated in Japanese-style bread crumbs served with sweet chili
dip and fresh field greens
Chicken Fingers & Salad - 10
Everyone's favorite, with fresh field greens ~ with Caesar salad -12
~ BEST BURGERS IN TOWN ~
Bob's
Fat Classic - 10
8 ounce grain-fed beef pattie with roast pepper mayo, roma tomatoes and crisp
lettuce
B & C ~ Burger - 12
Our classic wth the addition of bacon and cheddar cheese
Wild Mushroom Burger - 13
Our home made pattie topped with porchini, button and brown mushrooms and Asiago
cheese
Bob's Deluxe Bacon & Mushrooms - 15
Our home made pattie with bacon, porchini, button, brown mushrooms and Asiago
cheese
Veggie
Burger - 13
Our chef's own creation ~ a special pattie made with fresh vegetables
Pulled
BBQ Chicken Sandwich - 10
Tender Fraser Valley chicken in our house bbq sauce on an Italian bun
Grilled
Chicken Burger - 13
Chicken breast with bacon and melted cheese on a toasted Italian bun
Buffalo
Chicken Sandwich - 10
Crispy chicken tenders coated in spicy buffalo sauce on a toasted Italian bun
~ All burgers served with red onions, pickle and kennebec house cut fries or salad ~
~ LUNCH SPECIALTIES ~
Spicy Calamari Salad - 13
Lightly
battered and crispy with house spice and chili flakes
~ served on top of traditional or grilled Caesar salad
Steamed Mussels - 10
1lb Atlantic mussels sautˇed in white wine, tomatoes, garlic & spices
Bob's Steak Bites & Salad - 13
Pieces of tender AAA Tenderloin steak, blackened with our special rub,
atop a fresh selection of lettuces
Sirloin
Steak Sandwich - 14
6 ounce AAA sirloin ~ grilled to perfection
~ served with house-cut Kennebec fries and salad
New
York Steak & Fries - 18
8 ounce AAA striploin ~ grilled to perfection
~ served with house-cut Kennebec fries and salad
West
Coast Salmon Caesar - 16
Grilled filet of wild salmon ~ served on top of traditional or grilled Caesar
salad
Wild
Mushroom Pasta - 16
Porchini, button & brown mushrooms with toasted walnuts in an asiago cream sauce
'South
West' Chicken - 15
Tender chicken breast topped with BBQ sauce and melted cheese
~ served with home-cut Kennebec fries and salad
Baby
Back Ribs - 14
1/2 rack of tender 'slow-cooked' Danish pork ribs, finished in our
house BBQ
or a variety of other finishes (ask your server) ~ with kennebec
house cut fries
~ Full rack of Ribs -18
AAA Tenderloin - 17
Medallions of tender eye filet ~ with a rich demi-glace and roasted shallots
~ served with pan fried potatoes and salad
Roundhouse
Schnitzel - 16
Our tenderized veal ~ served with pan-fried potatoes and salad
~ with mushrooms - 18 ~ Prawns & scallops -20
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